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Halloumi And Olives Skewers

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Ingredients

Adjust Servings:
10 pieces one inch halloumi cheese, cubes
10 large pitted kalamata olives (extra large) or 10 olives, of your choice
2 tablespoons picked oregano leaves
1 tablespoon olive oil
1 lemon, juice of, grilled
1 lime, juice of
4 pita bread, grilled

Nutritional information

214.3
Calories
47 g
Calories From Fat
5.3 g
Total Fat
0.7 g
Saturated Fat
0 mg
Cholesterol
418 mg
Sodium
36.2 g
Carbs
2 g
Dietary Fiber
1.2 g
Sugars
5.7 g
Protein
98g
Serving Size

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Halloumi And Olives Skewers

Features:
    Cuisine:

    Yummy, squeaky and salty! A must try! Grilled cheese and olives! You can serve with wedges of pita as an appetizer or straight off the skewers.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Halloumi and Olives Skewers, Yummy, squeaky and salty! A must try! Grilled cheese and olives! You can serve with wedges of pita as an appetizer or straight off the skewers


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    Steps

    1
    Done

    Brush the Cheese and Olives With Olive Oil and Skewer Alternating Onto 4 Skewers. Place Onto a Medium Hot Oiled Grill For 2 Minutes on Each Side, or Until Marked.

    2
    Done

    Grill Lemons Cut Side Down Till Marked.

    3
    Done

    Remove Cheese and Sprinkle With Oregano. Remove Lemons.

    4
    Done

    Drizzle the Olive Oil on Top and Squeeze the Lemon Juice Over the Cheese. Serve With Grilled Pita Bread.

    Hope Lewis

    Seafood sensation known for his fresh and flavorful fish dishes.

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