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Ham And Cheese Casserole A.K.A. Thanksgiving

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Ingredients

Adjust Servings:
1 1/2 cups cooked mashed white potatoes do not use mashed sweet potatoes
2 cups ham cooked, chopped
1/3 cup mayonnaise not lowfat
1 10 1/2 ounce can cream of mushroom soup
1 1/2 cups croutons, slightly crushed
1/4 cup milk
2/3 cup cheddar cheese cubed
dry breadcrumbs for topping
1/4 cup cheddar cheese, grated for topping

Nutritional information

453.3
Calories
223 g
Calories From Fat
24.9 g
Total Fat
9.3 g
Saturated Fat
70.8 mg
Cholesterol
2110 mg
Sodium
30.8 g
Carbs
1.7 g
Dietary Fiber
3 g
Sugars
26.4 g
Protein
255 g
Serving Size

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Ham And Cheese Casserole A.K.A. Thanksgiving

Features:
    Cuisine:

    This seems like a perfect comfort food dish.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Ham and Cheese Casserole A.k.a. Thanksgiving Leftovers Casserole


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    Steps

    1
    Done

    Spray 2qt. Casserole Dish With Non-Stick Vegetable Oil Spray.

    2
    Done

    Spread a Good Layer About 1/2 Inch Thick of Mashed Potatoes Along Bottom of the Casserole Dish.

    3
    Done

    in a Medium Sized Mixing Bowl, Combine Ham, Mayonnaise, Mushroom Soup, Croutons, Milk and Cheddar Cheese.

    4
    Done

    Layer This on Top of the Potatoes.

    5
    Done

    Sprinkle Top of Casserole With Grated Cheddar Cheese; Then a Slight Layer of Breadcrumbs.

    6
    Done

    Bake in 350 Degree Fahrenheit Oven For 30 to 35 Minutes, or Until Top Is Nicely Browned.

    7
    Done

    Serve With Those Leftover Thanksgiving Rolls or Biscuits!

    Avatar Of Gabriel Simmons

    Gabriel Simmons

    Smoke master specializing in tender and juicy smoked meats with a signature rub.

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