Ingredients
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2
-
1
-
2
-
2
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Healthy (Believe It!) Cinnamon Toast, My mom used to give us decadent cinnamon-sprinkled toast, with butter or margarine to make the cinnamon-sugar stick Now that I’m vegan and needed a butter alternative, I ended up creating this! Still has a dreamy flavor, but won’t hurt you or the cows!, The banana butter is wonderful! MASH the banana, though, don’t just slice it like I first tried to do! I also mixed the flax/cinnamon into the mashed banana & it was great I served this on the side with my South Beach french toast (recipe#113142) & it went perfectly Thank you for sharing , Loved it!!! You’re awesome! 🙂
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Steps
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1
Done
|
Mash the Banana (easiest With a Fork in a Shallow Bowl) to Make the Luscious "banana Butter". Toast the Bread. |
|
2
Done
|
in a Jar, Combine the Flax, Sugar and Cinnamon and Shake Till Well Mixed. You May Want to Add More Sugar- This Combo Had Just the Right Sweetness For Me. |
|
3
Done
|
Spread Some of the Mashed Banana on Each Slice of Bread, and Generously Sprinkle Each With Flaxen-Cinnamon Sugar. |
|
4
Done
|
Enjoy With a Cold Glass of Rice or Soy Milk and a Fruit Bowl. |
