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Healthy Spinach Infused Homemade Waffles Recipe

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Ingredients

Adjust Servings:
450 g frozen spinach, thawed
1 onion
1 tablespoon olive oil
70 g butter
100 g grated cheese (your favourite kind)
4 eggs
100 ml milk
200 g flour
1/2 teaspoon baking powder

Nutritional information

183.5
Calories
91 g
Calories From Fat
10.1 g
Total Fat
5.2 g
Saturated Fat
81 mg
Cholesterol
193.3 mg
Sodium
16.4 g
Carbs
1.7 g
Dietary Fiber
0.7 g
Sugars
7.2 g
Protein
1244g
Serving Size

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Healthy Spinach Infused Homemade Waffles Recipe

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    Cuisine:

    Who would of thought spinach on a waffle.. but this really works out real well. A real great way to start the morning off. Made for 1-2-3 hits.

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Spinach Waffles,Very tasty savoury variation of your classic sweet waffles. Great as a snack or appetizer when hosting a party.,Who would of thought spinach on a waffle.. but this really works out real well. A real great way to start the morning off. Made for 1-2-3 hits.


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    Steps

    1
    Done

    Cut the Onion Into Small Pieces. Saute in Olive Oil Until Soft. Then Add the Spinach. Season Generously With Salt and Pepper (the Spinach Absorbs a Lot of Flavour). Cook Until the Spinach Is Done.

    2
    Done

    in a Big Bowl Combine Butter, Cheese, Eggs, Milk, Flour and Baking Powder. Carefully Fold in the Spinach and Onion.

    3
    Done

    Bake Portions of the Dough in a Well Heated and Lightly Greased Waffle Iron Until Crisp and Golden Brown.

    4
    Done

    Serve With Garlic Yogurt or Topping of Your Choice.

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    Jessa Villarreal

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