Ingredients
-
1
-
2
-
2
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Bring Milk and Salt Very Slowly to the Boil. |
|
2
Done
|
Remove from Heat and Stir in White Vinegar. |
|
3
Done
|
Leave to Cool. |
|
4
Done
|
When Cool Pour Mixture Into a Muslin Bag and Allow to Drip. |
