Ingredients
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1/2
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1/4
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1/2
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-
-
-
-
-
-
-
-
-
-
-
Directions
Honey Blueberry Spread, I found this in a cookbook my mother haws called ‘Sweetened with Honey’ It sounds yummy , I am not a big fan of blueberries (just muffins) so I made this for DH and DS and they both loved it! I put it on toast for both of them; will try it on blueberry pancakes and see how that goes Made for I Recommend Tag
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Steps
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1
Done
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Heat Blueberries and 2 Tablespoons Honey in Small Saucepan to a Boil Over Medium-High Heat, Stirring Constantly. |
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2
Done
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Cook 3 to 4 Minutes or Until Mixture or Until Mixture Thickens and Is Reduced by Half. Cool. |
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3
Done
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Blend in Remaining Honey. |
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4
Done
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Beat in Butter or Margarine. |
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5
Done
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Serve at Room Temperature and Store Tightly Covered in the Fridge When not Using. |
