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Honey- Cardamom Mixed Nuts

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Ingredients

Adjust Servings:
1/4 cup honey
2 tablespoons butter or 2 tablespoons margarine, melted
3/4 teaspoon ground cardamom
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground ginger
2 (20 ounce) jars deluxe salted mixed nuts (no peanuts)

Nutritional information

300.3
Calories
227 g
Calories From Fat
25.3 g
Total Fat
3.9 g
Saturated Fat
2.5 mg
Cholesterol
371.6 mg
Sodium
15 g
Carbs
4.3 g
Dietary Fiber
5.1 g
Sugars
8.2 g
Protein
52g
Serving Size

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Honey- Cardamom Mixed Nuts

Features:
    Cuisine:

    Cardamon has a spicy sweet flavor giving this appetizer a very interesting flavor. I found this recipe in Betty Crocker's Appetizers book (Jan. 2004)

    • 85 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Honey-Cardamom Mixed Nuts, Cardamon has a spicy sweet flavor giving this appetizer a very interesting flavor I found this recipe in Betty Crocker’s Appetizers book (Jan 2004), Cardamon has a spicy sweet flavor giving this appetizer a very interesting flavor I found this recipe in Betty Crocker’s Appetizers book (Jan 2004)


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    Steps

    1
    Done

    Heat Oven to 275f.

    2
    Done

    Spray a Jelly Roll Pan, 15 1/2 X 10 1/2 Inch, With Cooking Spray.

    3
    Done

    Mix All Ingredients Except Nuts in Large Bowl.

    4
    Done

    Add Nuts; Stir to Coat.

    5
    Done

    Spread Nuts in Pan.

    6
    Done

    Bake 45 Minutes, Stirring Every 15 Minutes.

    7
    Done

    Cool in Pan, Stirring Occasionally.

    Amelia Rodriguez

    Health-conscious chef specializing in nutritious and flavorful dishes that nourish the body.

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