Ingredients
-
6
-
1
-
2
-
1
-
1
-
1
-
1
-
10
-
-
-
-
-
-
-
Directions
Irish Eggs, I found this on another website, though I can’t for the life of me remember which one I think it sounds like a great alternative to the usual Scotch Eggs though Give it a try!, Interesting concept They fried up beautifully but were rather large The kids picked the potato layer off and ate that It’s a fun way to use leftover Easter eggs, but I probably won’t make them again
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Steps
|
1
Done
|
Combine the Mashed Potatoes, Beaten Eggs, Garlic, Salt, Mustard, Rosemary and Cracker Crumbs Mixing Throroughly. |
|
2
Done
|
Divide the Potato Mixture Into 6 Portions. |
|
3
Done
|
Press Eggs Into Each Portion Making Sure the Egg Is Covered Completely. |
|
4
Done
|
Deep Fry in Oil at 350 Degrees Until Golden Brown. |
