Ingredients
-
16
-
1
-
2
-
3
-
3
-
1
-
1/4
-
1/2
-
1/4
-
8
-
-
-
-
-
Directions
Kielbasa Pasta Casserole, An Quick and easy casserole with Kielbasa, Ziti and tomatoes and topped with Monterey Jack cheese Kids and adults all love it Serve with French bread and a green salad for a great meal , This is a nice spin on baked ziti It has a lot of tomato sauce, which I like – I hate dry ziti Next time I will use crushed tomatoes, however, because I didn’t really care for the big tomato chunks in the stewed used 4 tsp of dried parsley instead of the 1/4 cup of fresh Next time I’ll add some garlic to the sauce In order to ensure you don’t get a bite without kielbasa, go ahead and add extra But be careful, this fills a standard 13×9 pan to the tippy top and mine over-flowed; if you add extra stuff, you might need a bigger pan!, great
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Steps
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1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Bring Large Pot of Lightly Salted Water to a Boil. |
|
3
Done
|
Add Pasta and Cook For 8 to 10 Minutes Over Mediun-High Heat or Until Al Dente. |
|
4
Done
|
Drain Pasta. |
|
5
Done
|
in a Mediun Skillet Over Medium-High Heat, Cook Sausage in Oil Until Browned on Both Sides, 5 Minutes. |
|
6
Done
|
in a Large Bowl, Combine Ziti,Sausage,Stewed Tomatoes,Tomato Sauce,Oregano,Parsley and Pepper. |
|
7
Done
|
Mix Well. |
|
8
Done
|
Pour Into 9x13 Baking Dish. |
|
9
Done
|
Sprinkle With Bread Crumbs and Shredded Cheese. |
|
10
Done
|
Cover With Foil (the New Release Foil Works Great). |
|
11
Done
|
Bake 30 Minutes. |
|
12
Done
|
Remove Foil and Bake 10 to 15 Minutes More, Until Top Is Golden. |
