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Make Your Own Single-Serve Vanilla Yogurt

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Ingredients

Adjust Servings:
3/4 cup plain low-fat yogurt
1/2 teaspoon vanilla extract
1 teaspoon sugar

Nutritional information

138.1
Calories
25 g
Calories From Fat
2.9 g
Total Fat
1.8 g
Saturated Fat
11 mg
Cholesterol
128.9 mg
Sodium
17.4 g
Carbs
0 g
Dietary Fiber
17.4 g
Sugars
9.7 g
Protein
190g
Serving Size

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Make Your Own Single-Serve Vanilla Yogurt

Features:
    Cuisine:

    Although it lacks the portability of something like Yoplait, Dannon, Stoneyfield Farms, etc. it's a good alternative if you like a cup of yogurt with breakfast. Most are 6 oz instead of a full cup, so I decided to use that measurement instead. Except for when I can get them really cheap or need to carry them to school or work, I think I'll use this method to make vanilla yogurt from now on. No HFCS monkey business here!

    • 23 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Make Your Own Single-Serve Vanilla Yogurt,Although it lacks the portability of something like Yoplait, Dannon, Stoneyfield Farms, etc. it’s a good alternative if you like a cup of yogurt with breakfast. Most are 6 oz instead of a full cup, so I decided to use that measurement instead. Except for when I can get them really cheap or need to carry them to school or work, I think I’ll use this method to make vanilla yogurt from now on. No HFCS monkey business here!


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    Steps

    1
    Done

    Mix All the Ingredients Together, Then Serve.

    2
    Done

    Sun Crystals Also Make a Good Sub For the Sugar.

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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