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Masala Papad

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Ingredients

Adjust Servings:
6 pappadams
3 tomatoes chopped
2 onions chopped
1 fresh green chili pepper chopped
6 sprigs cilantro finely chopped

Nutritional information

30
Calories
1 g
Calories From Fat
0.2 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
5.7 mg
Sodium
6.9 g
Carbs
1.4 g
Dietary Fiber
3.6 g
Sugars
1.1 g
Protein
647g
Serving Size

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Masala Papad

Features:
    Cuisine:

    I wonder if I can substitute any ingredients.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Masala Papad


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    Steps

    1
    Done

    Mix All the Ingredients in a Bowl Except the Papads.

    2
    Done

    Roast the Papads on High Flame, Turning Each Side.

    3
    Done

    Be Careful not to Burn Them Up.

    4
    Done

    on Each Roasted Papad, Spread the Fresh Masala.

    5
    Done

    Serve Before or With Your Lunch or Dinner.

    Avatar Of Luke Lopez

    Luke Lopez

    Latin cuisine expert infusing his dishes with traditional and authentic flavors.

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