Ingredients
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6
-
8 - 10
-
8
-
3
-
-
-
-
-
-
-
-
-
-
-
Directions
South of the Border Egg Casserole, A great-tasting inexpensive recipe that is so easy to make Great way to use up extra eggs or tortillas Leftovers taste even better!, This was a very good casserole! It reminded me of Huevos Rancheros with verde sauce I halved the recipe (since there’s only two of us) and it worked out great in a 8X8 baking dish I also added more green sauce on top instead of salsa This recipe would be great for breafast, brunch, or even dinner! Great recipe Karamia!
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Steps
|
1
Done
|
Grease a 9x12" Baking Dish and Preheat Oven to 375 Degrees. |
|
2
Done
|
Lightly Beat Eggs in a Bowl. |
|
3
Done
|
Tear Up Corn Tortillas Into Large Pieces and Layer Half of Them Into Bottom of Baking Dish. |
|
4
Done
|
Top Tortillas With Half of the Chili Sauce and Half of the Cheese. |
|
5
Done
|
Pour Half of the Beaten Eggs Over This and Then Repeat the Layers Again of Tortillas, Chili Sauce, Cheese and Then Eggs. |
|
6
Done
|
Bake in Oven For 30 Minutes, Uncovered. |
|
7
Done
|
Serve Topped With Salsa and Additional Cheddar Cheese If Desired. |
