Ingredients
-
1
-
6
-
1/4
-
3
-
1
-
1
-
2
-
1
-
-
-
-
-
-
-
Directions
Molded Seafood Spread, This recipe is loved by everyone at cocktail parties and potlucks You can use either shrimp or crab, or a combination of both, It’s tasty, but also very pretty when presented , My family has made this for at least 20 years- this is a GREAT recipe !!! Wonderful w/ Triscit crackers , This recipe is loved by everyone at cocktail parties and potlucks You can use either shrimp or crab, or a combination of both, It’s tasty, but also very pretty when presented
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Steps
|
1
Done
|
Heat Soup and Cream Cheese Together in Saucepan Over Low Heat, Whisking Until Smooth. |
|
2
Done
|
in Small Bowl, Soften Gelatine in Cold Water and Add to Cream Cheese Mixture. |
|
3
Done
|
Stir Until Well Blended. |
|
4
Done
|
in Separate Bowl, Mix Together Mayonnaise, Scallions and Celery. |
|
5
Done
|
Stir Into Cream Cheese Mixture Until Well Blended. |
|
6
Done
|
Gently Fold in Shrimp Until Well Mixed and Turn Into a Lightly Oiled 4 Cup Mold. |
|
7
Done
|
Chill Several Hours or Overnight. |
|
8
Done
|
to Unmold, Place Mold in Warm Water For a Few Seconds and Invert Onto a Plate. Place Crackers Around. |
