Ingredients
-
2
-
1/4
-
1/4
-
1/4
-
1/4
-
3
-
1/4
-
1/2
-
1/2
-
1/2
-
-
-
-
-
Directions
Anojitos, This is my version of anojitos from Montana’s A real Mexican cook would probably call these blasphemy but, they are yummy!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Spread Cream Cheese on Both Wraps. |
|
2
Done
|
Sprinkle Salt and Cayenne on Both Wraps. |
|
3
Done
|
Sprinkle With Cheese. |
|
4
Done
|
Spread Peppers and Onions Evenly on Each. |
|
5
Done
|
Roll Up and Score Half Way Through. |
|
6
Done
|
Place in a Deep Pan (loaf Pan Preferably). |
|
7
Done
|
Bake For 10 Minutes at 400 Degrees. |
|
8
Done
|
Cut All the Way Through and Serve With Dip of Your Choice. |
