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Persian Yogurt Drink

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Ingredients

Adjust Servings:

	2 cups plain yogurt
	1 tablespoon dried mint, plus a pinch or two for garnish
	1 tablespoon dried rose petals, plus a pinch or two for garnish
	1 teaspoon salt, more to taste
	1 teaspoon fresh ground black pepper, more to taste
	1 quart club soda
	ice cube, for serving

Nutritional information

77.2

Calories

36 g

Calories From Fat

4 g

Total Fat

2.6 g

Saturated Fat

15.9 mg

Cholesterol

689 mg

Sodium

6.3 g

Carbs

0.3 g

Dietary Fiber

5.7 g

Sugars

4.4 g

Protein

244g

Serving Size

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Persian Yogurt Drink

Name: Persian Yogurt Drink
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4-6
Cuisine: American
Ingredients: : 2; : 1; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

I love how this recipe incorporates seasonal produce.

30 min
Serves 4
Easy

Ingredients

Directions

Persian Yogurt Drink,

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Steps

1 Done	Combine Yogurt, 1 Tablespoon Mint, 1 Tablespoon Rose Petals, Salt and Pepper in Pitcher and Stir to Mix.
2 Done	Add Club Soda.
3 Done	Stir Gently to Mix, Adding More Salt and Pepper, If Desired.
4 Done	Pour Into Tall Glasses, Over Ice, and Garnish Each Glass With a Sprinkling of Mint and Rose Petals.