Ingredients
-
125
-
1/2
-
1/4
-
1/2
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
In a Small Bowl Combine Cheeses and Curry Powder. |
|
2
Done
|
Add at Least Enough Curry Powder to Turn the Mixture a Pale Yellow'eggy' Colour- and More If You Want It to Taste Really Hot. |
|
3
Done
|
Beat Until Well Combined. |
|
4
Done
|
Sprinkle 1 Tablespoon of the Paprika Onto a Plate or Chopping Board. |
|
5
Done
|
Take Half of the Cheese Mixture and Roll It Into a Ball. |
|
6
Done
|
Now Roll the Ball in the Paprika Until Well Covered. |
|
7
Done
|
Wash and Dry Hands and Repeat With the Rest of the Cheese Mixture. |
|
8
Done
|
Place Cheese Balls Into a Plastic Box, Cover With a Lid and Refrigerate Until Cold. |
|
9
Done
|
Serve With Water Biscuits (cheese Crackers). |
