Ingredients
-
1
-
1/2
-
1/4
-
3
-
2
-
1/4
-
1
-
1/8
-
1/8
-
1
-
-
-
-
-
Directions
Salmon Fusilli Salad, This is a terrific salad to serve for lunch or brunch Colourful, lots of protein and plenty of taste A great way to stretch a single can of salmon NOTE: Cooking time is chilling time , Very nice tasting pasta salad! I especially liked the addition of lime juice & dill I’d baked some extra salmon the night before making this so used some of that instead of the canned variety Absolutely a recipe to keep on hand! Many thanks, Diana!
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Steps
|
1
Done
|
Cook Pasta in Salted Boiling Water Till Al-Dente. Rinse in Cool Water and Set Aside to Drain. |
|
2
Done
|
in the Meantime, Mix Together Miracle Whip, Dill, Onion Flakes, Chives, Red Pepper, Lime Juice, Salt and Pepper. |
|
3
Done
|
Add the Dressing Mixture to the Pasta and Mix Thoroughly. |
|
4
Done
|
Gently Fold in the Salmon. |
|
5
Done
|
Cover and Chill For 2 Hours Before Serving. |
