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Savory Potato Quick Bread

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Ingredients

Adjust Servings:
2 1/2 cups all-purpose flour
2 tablespoons sugar
2 1/2 teaspoons baking powder
1 teaspoon baking soda
1 1/2 teaspoons cumin
1/2 teaspoon salt
3/4 cup simply potatoes traditional mashed potatoes
1/2 cup buttermilk
1/2 cup goat cheese
1/2 cup sour cream
2 eggs
2 tablespoons butter, melted
1/3 cup green onion top, chopped
1/3 cup bacon, cooked and finely chopped

Nutritional information

175.1
Calories
61 g
Calories From Fat
6.8 g
Total Fat
3.3 g
Saturated Fat
44.2 mg
Cholesterol
359.2 mg
Sodium
23.4 g
Carbs
0.8 g
Dietary Fiber
3.1 g
Sugars
4.9 g
Protein
67g
Serving Size

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Savory Potato Quick Bread

Features:
    Cuisine:

    Ready, Set, Cook! Special Edition Contest Entry: This easy, no yeast bread is a quick, flavorful addition to any meal. It's great paired with meatloaf or hearty soups or just served warm with a little butter!

    • 70 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Savory Potato Quick Bread, Ready, Set, Cook! Special Edition Contest Entry: This easy, no yeast bread is a quick, flavorful addition to any meal It’s great paired with meatloaf or hearty soups or just served warm with a little butter!, Ready, Set, Cook! Special Edition Contest Entry: This easy, no yeast bread is a quick, flavorful addition to any meal It’s great paired with meatloaf or hearty soups or just served warm with a little butter!


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees. in a Medium Bowl, Combine the Flour, Sugar, Baking Powder, Baking Soda, Cumin and Salt. in a Separate Bowl, Whisk Together Mashed Potatoes, Buttermilk, Sour Cream, Goat Cheese, Eggs and Melted Butter Until Well Combined. the Wet Ingredients Will Be Slightly Lumpy. Stir the Wet Ingredients Into the Dry and Fold in Green Onions and Bacon. Pour Batter Into a Greased 8x8 Pan and Bake 40-50 Minutes Until a Tester Comes Out Clean.

    William Norris

    Spice whisperer infusing her dishes with exotic and aromatic flavors.

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