Ingredients
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8
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8
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1
-
2
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-
-
-
-
-
-
-
-
-
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Directions
Smokey Cheddar-Pecan Spread, My grandmother used to make a version of this around the holidays every year and I have always loved it! I’ve always had it served with crackers, although I suppose you could have it with bread or veggies, too , I enjoyed this However, if you want it smokey – it takes MANY more drops to impart the smoke flavor I chose to rough chop the pecans There is nothing about this in the recipe, which implies Ameliahead puts them in whole
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Steps
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1
Done
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Mix the Cheeses Together Thoroughly (this May Take Some Muscle, Depending on How Soft the Cream Cheese Is). |
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2
Done
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Add the Liquid Smoke and Mix Thoroughly Again. |
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3
Done
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Fold in the Pecans. |
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4
Done
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Taste For Smokiness and Add More Liquid Smoke to Taste. |
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5
Done
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Chill Before Serving or Eat Right Away! |
