Ingredients
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4 - 6
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1/2
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1/3
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1/4
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-
-
-
-
-
-
-
-
-
-
Directions
Seasoned Prime Rib Roast,A friend gave me this recipe for a perfect rib roast every time.,Very good recipe, gary Lange. My husband likes his prime rib a little more well done that usual, so my cooking time was more like 3 hours and 20 minutes. But it was super delicious and remained quite moist despite the extra cooking time. Made for the Spring 2014 Pick-A-Chef event.
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Steps
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1
Done
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Mix Oil, Onions & Garlic Together & Let Sit For One Hour. |
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2
Done
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Also Let Rib Roast Stand at Room Temperature For One Hour. |
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3
Done
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After Sitting For One Hour, Rub Roast Well With Oil, Onion& Garlic Mix. |
|
4
Done
|
Again Let Stand For One Hour. |
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5
Done
|
Preheat Oven to 325f. |
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6
Done
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Sprinkle Roast All Over With Seasoning Salt, Then Place Roast Fat Side Up in Roasting Pan. |
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7
Done
|
Insert a Meat Thermometer Into Center of the Roast Without Touching the Bone. |
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8
Done
|
Roast Until Thermometer Reads 140f For Rare (about 2 to 2 3/4 Hours); 155f For Medium Rare (2 1/4 to 3 1/4 Hours). |
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9
Done
|
Tent Roast With Foil For 15 Minutes. |
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10
Done
|
Temperature Will Rise About 5 Degrees While Tented. |
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11
Done
|
Slice to Desired Thickness & Serve. |
