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Seattle Dogs

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Ingredients

Adjust Servings:
2 hot dogs or 2 vegetarian hot dogs
2 hot dog buns
1 onion, halved and thinly sliced
1 teaspoon oil
1 teaspoon butter
1/2 teaspoon brown sugar
salt
pepper
3 ounces cream cheese (or more, i like a lot!)

Nutritional information

477.2
Calories
305 g
Calories From Fat
34 g
Total Fat
15.5 g
Saturated Fat
75.8 mg
Cholesterol
875 mg
Sodium
31.1 g
Carbs
1.8 g
Dietary Fiber
9 g
Sugars
12.3 g
Protein
191g
Serving Size

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Seattle Dogs

Features:
    Cuisine:

    I've never had a "Seattle Dog" before and was curious about the cream cheese but it was actually so good! Great combo with the caramelized onions. So awesome!

    • 45 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Seattle Dogs, I’m from Seattle and everynight when all the bars are closing, party-goers flock to the multitude of hot dog stands lining the streets (affectionally called street meat ) The most popular option is the tried and true Seattle Dog It sounds like a wierd combination but it is oh so delicious! Some places also add sauteed cabbage if you want to give that a try , I’ve never had a Seattle Dog before and was curious about the cream cheese but it was actually so good! Great combo with the caramelized onions So awesome!


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    Steps

    1
    Done

    Heat the Butter and Oil in a Skillet Over Medium-High Heat. Add the Onion and Sugar, Cook For 20 Minutes or Until Onions Are Caramelized, Stirring Regularly. Season With Salt and Pepper to Taste.

    2
    Done

    as the Onions Are Caramelizing, Heat the Cream Cheese in a Pot Until Soft and Warm but not Melted/Cooked.

    3
    Done

    Cook the Hot Dogs According to the Package Directions and Toast the Buns.

    4
    Done

    Spread Cream Cheese on Each Warm Bun. Top With a Hot Dog and Onions.

    Avatar Of James Griffin

    James Griffin

    Spice wizard blending flavors and herbs to create dishes that are rich and aromatic.

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