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Smashed Tomato And Olive Salad

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Ingredients

Adjust Servings:
3 pints cherry tomatoes
1/2 cup olive, pitted
5 tablespoons extra virgin olive oil
1 tablespoon red wine vinegar
basil leaves

Nutritional information

208.7
Calories
172 g
Calories From Fat
19.1 g
Total Fat
2.7 g
Saturated Fat
0 mg
Cholesterol
158 mg
Sodium
9.8 g
Carbs
3.2 g
Dietary Fiber
5.9 g
Sugars
2.1 g
Protein
261 g
Serving Size

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Smashed Tomato And Olive Salad

Features:
    Cuisine:

    Delicious and easy. I did add some garlic. Thanks

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Smashed Tomato and Olive Salad, This courtesy of Jamie Oliver. It is a simple addition to dinner. He suggests adding leftovers to hot spaghetti, I tried that with some zucchini ribbons and it was fabulous, Delicious and easy. I did add some garlic. Thanks, so so easy to make. i think kids would have fun making this. i plan on making more tonight.


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    Steps

    1
    Done

    In Serving Bowl, Squeeze the Tomatoes.

    2
    Done

    Squeeze the Olives in Same Bowl.

    3
    Done

    Add Olive Oil and Red Wine Vinegar.

    4
    Done

    Set Aside Until Ready to Eat.

    5
    Done

    Tear in as Much Basil as You Can.

    6
    Done

    Voila.

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    Ulla Beard

    Culinary explorer on a mission to discover unique flavors and ingredients from around the world.

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