Ingredients
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8
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3
-
1
-
-
2
-
1/2 - 3/4
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-
-
-
-
-
-
-
-
Directions
The Lady’s Perfect Scrambled Eggs ( Paula Deen ), This is from Paula Deen’s The Lady and Sons restaurant in Savannah, Georgia My son prompted me on a quest for tender, perfect scrambled eggs, and this is the best I’ve found I like my scrambled eggs firmly cooked, but these still stay tender They are perfect!, Nutritional items in eggs, What is the reason for cooking the eggs on low? I have tried this recipe on low, med, and med-high flames and have yet to discern a difference
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Steps
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1
Done
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In a Medium Sized Bowl, Beat Eggs, Sour Cream, Water, and Salt and Pepper Until Fluffy. |
|
2
Done
|
Using a Nonstick Frying Pan, Melt Butter and Cook Eggs Over Low Heat, Stirring Occasionally, Until Just Set. |
|
3
Done
|
Stir in the Cheese Just Before Serving. |
|
4
Done
|
Cook Until You Reach Desired Consistency. |
