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min

Adjust Servings:

	2 eggs, hard-boiled and chopped
	6 anchovy fillets
	2 tablespoons mayonnaise
	2 slices bread, plain or toasted (rye, pumpernickel or white)

81.6

Calories

30 g

Calories From Fat

3.4 g

Total Fat

1 g

Saturated Fat

98.1 mg

Cholesterol

319.4 mg

Sodium

6.5 g

Carbs

0.3 g

Dietary Fiber

0.6 g

Sugars

5.8 g

Protein

43g

Serving Size

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Canapes With Egg And Anchovy Spread

Features:

Cuisine:

Delicious German hors d'oeuvres

Ingredients

Canapes with Egg and Anchovy Spread, Delicious German hors d’oeuvres

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1 Done	Use Blender or Food Processor to Puree All Ingredients (except Bread) Into a Smooth Paste.
2 Done	Trim Sliced Bread Into Large Square Without Crusts.
3 Done	Place a Layer of Paste on One Slice, Top With Remaining Slice and Cut Into Four Squares or Triangles.