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Dual Flavor Zesty Ranch Dip Delight

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Ingredients

Adjust Servings:
2 large garlic cloves, minced
1 pinch salt
1 1/2 cups whole-milk plain greek yogurt
1/2 cup mayonnaise
1/2 cup buttermilk
1 1/2 teaspoons fresh ground pepper
1 tablespoon canola oil
2 tablespoons tomato paste
1 teaspoon harissa

Nutritional information

253.8
Calories
184 g
Calories From Fat
20.5 g
Total Fat
2.8 g
Saturated Fat
13.3 mg
Cholesterol
515.5 mg
Sodium
16.7 g
Carbs
0.9 g
Dietary Fiber
6.5 g
Sugars
2.7 g
Protein
182g
Serving Size

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Dual Flavor Zesty Ranch Dip Delight

Features:
  • Gluten Free
Cuisine:

I first tasted this when my brother made it for us and we all thought
it was amazing (he left out the harissa). I was able to find the original on Food & Wine website - "This recipe begins with a bowl of creamy ranch dip; spoon half of it into another bowl and doctor it with cooked tomato paste and the Tunisian chile paste harissa."

  • 37 min
  • Serves 3
  • Easy

Ingredients

Directions

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Tangy Ranch Dip Duo, I first tasted this when my brother made it for us and we all thought it was amazing (he left out the harissa) I was able to find the original on Food & Wine website – This recipe begins with a bowl of creamy ranch dip; spoon half of it into another bowl and doctor it with cooked tomato paste and the Tunisian chile paste harissa , I first tasted this when my brother made it for us and we all thought it was amazing (he left out the harissa) I was able to find the original on Food & Wine website – This recipe begins with a bowl of creamy ranch dip; spoon half of it into another bowl and doctor it with cooked tomato paste and the Tunisian chile paste harissa


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Steps

1
Done

Using the Side of a Knife, Mash the Garlic With a Pinch of Salt to a Smooth Paste. Transfer the Garlic to a Bowl and Whisk in the Yogurt, Mayonnaise, Buttermilk and Pepper. Season With Salt. Divide the Dip Into Two Bowls.

2
Done

in a Small Skillet, Cook the Oil, Tomato Paste and Harissa Over Moderately Low Heat, Stirring, Until Lightly Browned, 2 Minutes. Let Cool Slightly, Then Whisk the Mixture Into One Bowl of Dip. Serve the Dips Side by Side.

Rosemary Ablack

Jerk Chicken and Caribbean aficionado serving up authentic West Indian street food with a modern twist.

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