Ingredients
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1
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1
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1
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1 - 2
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1
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Directions
Gator Bait, This is from the cookbook Gator Championship recipes This is a cookbook of recipes by Florida Gator fans and master tailgaters My Aunt Yvonne gave me the book as a wedding present and introduced me to this yummy snack The book attributes the recipe to Vida Alexander, a Goal-liner from 1979 until her death in 1995 , When I saw this recipe, I knew I had to make it I have been a life long FL Gator fan & I am a proud member of the Gatornation! I have made a similar dish with Mozzarella Cheese These were so yummy & were gobbled right up Thanks for posting, this is a great dish to take to a cookout or party Made for My 3 Chefs 2009 , This is from the cookbook Gator Championship recipes This is a cookbook of recipes by Florida Gator fans and master tailgaters My Aunt Yvonne gave me the book as a wedding present and introduced me to this yummy snack The book attributes the recipe to Vida Alexander, a Goal-liner from 1979 until her death in 1995
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Steps
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1
Done
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Brown the Ground Beef and Sausage in a 400 Skillet, Stirring Until Crumbly; Drain Well. |
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2
Done
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Add the Cheese. |
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3
Done
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Heat Until the Cheese Melts, Stirring Frequently. |
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4
Done
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Sprinkle With the Onion Salt and Worcestershire Sauce. |
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5
Done
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Spread on the Bread to Serve. |
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6
Done
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For Oamc: Freeze in a Single Layer on a Cookie Sheet at This Point. |
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7
Done
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Once Frozen, Include in a Ziploc Bag or Container. |
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8
Done
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to Reheat: Place Gator Baits on a Cookie Sheet and Place in a 375 Oven Until Hot -- About 30 Minutes. |
