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Cherry Snowballs

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Ingredients

Adjust Servings:
1 cup butter, softened
1/2 cup confectioners' sugar
2 cups all-purpose flour
1 (6 ounce) jar maraschino cherries, without stems drained and halved
additional confectioners' sugar

Nutritional information

101.7
Calories
56 g
Calories From Fat
6.2 g
Total Fat
3.9 g
Saturated Fat
16.3 mg
Cholesterol
54.5 mg
Sodium
10.7 g
Carbs
0.4 g
Dietary Fiber
4.2 g
Sugars
0.9 g
Protein
707 g
Serving Size

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Cherry Snowballs

Features:
    Cuisine:

    Make 1 1/2 recipes to equal 30 cookies.

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Cherry Snowballs,These simple cookies have a delicate buttery flavor complemented by the cherry surprise in the center.,Make 1 1/2 recipes to equal 30 cookies.,Love the recipe….BUT followed the recipe to the “T” and it only made 20 cookies not 30. Our cherries we’re actually smaller than normal too. So now we have to make another batch lmao. Other than that love it


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    Steps

    1
    Done

    In a Mixing Bowl, Cream Butter and Confectioners' Sugar; Gradually Add Flour. Shape a Tablespoonful of Dough Around Each Cherry, Forming a Ball. Place 1 Inches Apart on Ungreased Baking Sheets.

    2
    Done

    Bake at 325 For 18-20 Minutes or Until the Bottoms Are Browned. Roll Warm Cookies in Confectioners' Sugar. Cool on Wire Racks.

    Silas Martinez

    Pizza perfectionist crafting crispy crusts and gooey cheese for savory satisfaction.

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