Ingredients
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1
-
3
-
4
-
1/8
-
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Golden Sausage Balls, Recipe courtesy Paula Deen Show: Paula’s Home Cooking Episode: Sunday Brunch, These are some very good sausage balls Can’t get much easier than this recipe either! used spicy Italian sausage and Jiffy baking mix Very nice appetizer that I will make again Made for PAC Spring 2010
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Steps
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1
Done
|
Preheat the Oven to 375 Degrees F. Spray a Baking Sheet With Vegetable Oil Cooking Spray. |
|
2
Done
|
Combine All Ingredients in a Large Glass Bowl. Mix Well With Your Fingers. the Mixture Will Be Very Crumbly. Form Into 1 Inch Balls, Squeezing the Mixture So It Holds Together, Then Rolling It Between the Palms of Your Hands to Form Balls. |
|
3
Done
|
Place the Balls on the Baking Sheet. Bake For 18 to 20 Minutes or Until Golden Brown. to Prevent Sticking, Move the Balls With a Spatula Halfway Through Cooking. |
|
4
Done
|
to Make the Dip, Combine the Mayonnaise and Mustard. Serve With Sausage Balls. |
