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Baked Cream Cheese Appetizer

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Ingredients

Adjust Servings:
1 (4 ounce) package refrigerated crescent dinner rolls
1 (8 ounce) package philadelphia cream cheese (i do not always use brand name---just as good)
1/2 teaspoon dill weed
1 egg white, beaten

Nutritional information

142.9
Calories
95 g
Calories From Fat
10.6 g
Total Fat
5.7 g
Saturated Fat
38.3 mg
Cholesterol
163.2 mg
Sodium
8.6 g
Carbs
0.5 g
Dietary Fiber
1.6 g
Sugars
3.5 g
Protein
46g
Serving Size

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Baked Cream Cheese Appetizer

Features:
  • Gluten Free
Cuisine:

This was excellent! used chive flavored crm chz. Couldnt have been easier. It exceeded my expectations!

  • 48 min
  • Serves 8
  • Easy

Ingredients

Directions

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Baked Cream Cheese Appetizer, , This was excellent! used chive flavored crm chz Couldnt have been easier It exceeded my expectations!


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Steps

1
Done

Unroll Dough on Lightly Greased Cookie Sheet; Press Seams Together to Form 12x4 Rectangle.

2
Done

Sprinkle Cream Cheese With Dill; Lightly Press Dill Into Cream Cheese.

3
Done

Place Cream Cheese, Dill Side Up, in Center of Dough.

4
Done

Bring Edges of Dough Up Over Cream Cheese; Press Edges Together to Seal, Completely Enclosing Cream Cheese.

5
Done

Brush With Egg White.

6
Done

Bake at 350 Degrees For 15 to 18 Minutes or Until Lightly Browned.

7
Done

Serve With Crackers, French Bread or Cut Up Veggies.

Raegan Gomez

Spice whisperer known for her bold and aromatic dishes that burst with flavor.

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