Ingredients
-
1 1/2
-
1/4
-
2
-
2
-
1
-
3
-
-
-
-
-
-
-
-
-
Directions
Baked Maple Oatmeal, This is from the issue of April 2007 of Coup de Pouce , An easy way to get your morning bowl of oats Creamy and perfect texture Used Splenda brown sugar and added a little more because I like mine sweeter , Five stars for ease of preparation and deliciousness I didn’t have nuts but did have an apple so I grated that and squeezed out as much moisture as I could We both loved it
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Steps
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1
Done
|
In a Greased, Square Baking Dish of 8 Inches , Mix Oatmeal, Almonds, Maple Sugar, Maple Syrup and Salt. Add Milk and Stir. |
|
2
Done
|
Cook in a Preheated Oven of 350 F For About 40 Minutes or Until Oatmeal Is Tender and Milk Is Absorbed. When Ready to Serve, Sprinkle With Cinnamon, If Wanted. |
