Ingredients
-
1 1/2
-
1/2
-
2
-
1/2
-
1/2
-
2
-
1/2
-
1/4
-
1/4
-
1 1/2
-
1
-
-
-
-
Directions
Banana Cornflake Bread, Modified a recipe I found from a post cereal box This is wonderful Extremely unique , What a great recipe! I followed the recipe exactly except used 1/2 whole wheat flour 1/2 regular It was terrific I loved the crunch that the cornflakes (used plain, not sweetened)gave it A nice twist to banana bread , MMMMM Very good Banana Bread I couldn’t wait to make this being it has corn flakes in it, yummy!!The result is what i was waiting for a very good Banana bread i cooked it a little long that the cooking time so the crust was a little hard but it was still good with some honey butter melted on to it thanks for the recipe
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Steps
|
1
Done
|
Pre Heat the Oven at 350 Degrees F. |
|
2
Done
|
Mix Flour, Baking Powder, Baking Soda and Salt in a Large Bowl. |
|
3
Done
|
Cream Butter, Add in Sugar Slowly. |
|
4
Done
|
Once It Is Well Creamed, Add in Eggs. |
|
5
Done
|
Mix in Water and Bananas. |
|
6
Done
|
Add in Flour Mixture, Stir Till It Is Moistened. |
|
7
Done
|
Stir in Cereal and Walnuts. |
|
8
Done
|
Pour Into Greased 9x5 Inch Loaf Pan. |
|
9
Done
|
Bake For 55-65 Minutes, Till Toothpick Inserted in Center Comes Out Clean. |
|
10
Done
|
Cool For 10 Minutes Before Removing from Pan. |
|
11
Done
|
Cool Completely on Wire Rack. |
