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Bean And Cheese Taco Dip

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Ingredients

Adjust Servings:
8 ounces cream cheese
1 cup sour cream
1/2 package taco seasoning
green onion
5 drops tabasco sauce
1 (9 ounce) can frito bean dip
1 cup monterey jack cheese
1 cup cheddar cheese

Nutritional information

270.1
Calories
223 g
Calories From Fat
24.9 g
Total Fat
15.7 g
Saturated Fat
71.2 mg
Cholesterol
264.1 mg
Sodium
2.3 g
Carbs
0 g
Dietary Fiber
0.2 g
Sugars
10 g
Protein
85g
Serving Size

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Bean And Cheese Taco Dip

Features:
    Cuisine:

    This is very quick and easy to put together using ingredients I generally have on hand. The result was a very tasty dip. Thank you for sharing your recipe Chris!

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Bean and Cheese Taco Dip, This is something different than the usual layered taco dip Easy to make and delicious , This is very quick and easy to put together using ingredients I generally have on hand The result was a very tasty dip Thank you for sharing your recipe Chris!


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    Steps

    1
    Done

    Mix Together All Ingredients and Put in a 1 1/2 Quart Casserole Dish, Covered.

    2
    Done

    Bake at 350 For 30 Minutes.

    3
    Done

    Serve With Tortilla Chips.

    William Kim

    Grill guru known for his perfectly seared and mouthwatering barbecue dishes.

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