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Beef In Wine Casserole  Or Chicken Or Pork

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Ingredients

Adjust Servings:
2 1/2 lbs lean stewing beef, cut in small pieces
1 (10 1/2 ounce) can condensed golden mushroom soup
1 (10 1/2 ounce) can cream of mushroom soup
4 ounces sliced mushrooms
1 (1 1/4 ounce) envelope onion soup mix
1 cup dry red wine (or more)

Nutritional information

497.9
Calories
241 g
Calories From Fat
26.9 g
Total Fat
10 g
Saturated Fat
113.2 mg
Cholesterol
1331.1 mg
Sodium
12.6 g
Carbs
0.6 g
Dietary Fiber
3.7 g
Sugars
42.4 g
Protein
268g
Serving Size

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Beef In Wine Casserole Or Chicken Or Pork

Features:
    Cuisine:

    So easy and so tasty! I didn't have golden mushroom soup so used 1 can of cream of chicken and 1 of cream of mushroom and it turned out great!

    • 150 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Beef in Wine Casserole ( or Chicken or Pork), Such an easy recipe to throw together Can also be made with chicken or pork use white wine with the chicken , So easy and so tasty! I didn’t have golden mushroom soup so used 1 can of cream of chicken and 1 of cream of mushroom and it turned out great!, Such an easy recipe to throw together Can also be made with chicken or pork use white wine with the chicken


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    Steps

    1
    Done

    Combine Stew Beef, Soups, Mushrooms, Dry Soup Mix and Wine. Mix Well and Pour Into Casserole Dish. Cover and Bake at 375 For 2 Hours.

    Avatar Of Elise Stewart

    Elise Stewart

    Spice savant creating dishes that pack a flavorful punch with each bite.

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