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Brown Rice With Fried Bananas From Angola

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Ingredients

Adjust Servings:
2 cups brown rice
2 cups tomato juice
2 cups water
2 medium onions
2 medium green peppers
1/2 cup peanut oil
1 tablespoon curry powder
1 teaspoon salt
1/4 teaspoon pepper
3 medium tomatoes, chopped
1/2 cup peanut butter
2 medium bananas (you can use regular bananas-ripe but still firm or plantains-ripe and black)

Nutritional information

599.8
Calories
280 g
Calories From Fat
31.2 g
Total Fat
5.8 g
Saturated Fat
0 mg
Cholesterol
717.5 mg
Sodium
72.6 g
Carbs
7.2 g
Dietary Fiber
14.3 g
Sugars
12.8 g
Protein
440g
Serving Size

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Brown Rice With Fried Bananas From Angola

Features:
    Cuisine:

    This dish I compiled for a project on Angola and I needed a simple, inexpensive dish that would satisfy my co-workers. This dish is not particularly astounding, yet it's oriented well and ultimately carries an exotic and savory taste.

    • 110 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Brown Rice With Fried Bananas from Angola, I haven’t tried this, but it sounds very interesting The brown rice is cooked with tomato juice, topped with an onion sauce and garnished with golden fried bananas You make the sauce and fry the bananas while the rice cooks Sounds like a yummy meal to me! From Angola, Africa From wiki , This dish I compiled for a project on Angola and I needed a simple, inexpensive dish that would satisfy my co-workers This dish is not particularly astounding, yet it’s oriented well and ultimately carries an exotic and savory taste


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    Steps

    1
    Done

    Pour the Brown Rice, Tomato Juice, and 2 Cups Water in a 2-Quart Pot Over High Heat.

    2
    Done

    When the Mixture Comes to a Boil, Cover, Reduce Heat and Simmer Until Rice Is Done (45 to 50 Minutes).

    3
    Done

    Meanwhile, Slice Onions and Green Peppers and Saut in 1/4 Cup Peanut Oil Until Onions Are Soft.

    4
    Done

    Add Curry Powder, Salt, and Pepper; Mix Well, Heat For 1 Minute.

    5
    Done

    Add 1/4 Cup Water, Tomatoes, and Peanut Butter.

    6
    Done

    Simmer For 5 Minutes.

    7
    Done

    in a Large Skillet Heat the Remaining 1/4 Cup Peanut Oil.

    8
    Done

    Peel Bananas and Cut Into 1/2-Inch Slices.

    9
    Done

    Saute Bananas Until Lightly Golden on Both Sides.

    10
    Done

    to Serve, Place the Rice in a Serving Platter, Pour the Onion Sauce Over the Rice and Top With the Fried Bananas.

    Avatar Of William Norris

    William Norris

    Spice whisperer infusing her dishes with exotic and aromatic flavors.

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