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Caribbean Tomato Juice Cocktail

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Ingredients

Adjust Servings:
2 cups unsweetened tomato juice, chilled
1/2 teaspoon celery salt
1 teaspoon worcestershire sauce (or more)
1 teaspoon lemon juice (or more)
1/8 teaspoon white pepper
1/2 teaspoon sugar (optional)
2 - 3 small celery ribs (optional)

Nutritional information

3.2
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
27.8 mg
Sodium
0.8g
Carbs
0.1 g
Dietary Fiber
0.3 g
Sugars
0 g
Protein
15 g
Serving Size

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Caribbean Tomato Juice Cocktail

Features:
    Cuisine:

    I loved this recipe! I changed a few things sorry..I made my own tomato juice and added some hot peppers(didn't need the sugar with the peppers) and I was good to go, Thank for the recipe. I am new to juicing and this site has been great giving me some tastier recipes to get back in good health. (every one seems to use vodka and omg i wish I could!)

    • 23 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Caribbean Tomato Juice Cocktail,Quick to make and very refreshing on a hot day. This has been adapted from Rita G. Springer’s ‘Caribbean Cookbook’. I never add the sugar. Obviously, you could add a shot of vodka to make it rather more daring.,I loved this recipe! I changed a few things sorry..I made my own tomato juice and added some hot peppers(didn’t need the sugar with the peppers) and I was good to go, Thank for the recipe. I am new to juicing and this site has been great giving me some tastier recipes to get back in good health. (every one seems to use vodka and omg i wish I could!),This was great to make and very yummy, tasted a lot like a bloody mary. Next time I will try it with the vodka.


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    Steps

    1
    Done

    Combine All Ingredients, Except the Celery Ribs, in a Jar That Has a Lid.

    2
    Done

    Cover and Shake Well.

    3
    Done

    Pour Into Glasses and Add Celery Sticks as Stirrers.

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