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Cheddar Onion Dip

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Ingredients

Adjust Servings:

	1 large vidalia onion, trimmed and grated (about 1 cup)
	8 ounces sharp cheddar cheese, grated
	1 (8 ounce) package light cream cheese
	1 teaspoon garlic powder
	1/4 teaspoon ground cayenne pepper
	scallion, chopped for garnish
	assorted cracker, for serving

Nutritional information

525.8

Calories

385 g

Calories From Fat

42.8 g

Total Fat

27.1 g

Saturated Fat

136.8 mg

Cholesterol

772.9 mg

Sodium

9 g

Carbs

0.8 g

Dietary Fiber

2.8 g

Sugars

27 g

Protein

607g

Serving Size

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Cheddar Onion Dip

Name: Cheddar Onion Dip
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 8; : 1; : 1; : 1/4

Features:

Cuisine:

American

Get ready for some football and some great food. This dip is perfect for tailgating.

35 min
Serves 3
Easy

Ingredients

Directions

Cheddar-Onion Dip, Get ready for some football and some great food This dip is perfect for tailgating

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Steps

1 Done	In Medium-Size Cast Iron or Oven-Safe Skillet, Combine Onion, Cheeses, Garlic Powder and Cayenne Pepper.
2 Done	Cook Over Grill Heated to Medium Heat, Stirring Until Cheese Is Melted, About 5 Minutes.
3 Done	Garnish With Scallions, If Desired, and Serve With Crackers.