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Chicken Meatballs Kid Pleaser

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Ingredients

Adjust Servings:
500 g ground chicken
3 spring onions, chopped
1 carrot, grated
2 tablespoons plain flour
6 sprigs parsley, finely chopped
1 teaspoon french mustard
1 egg

Nutritional information

47.7
Calories
11 g
Calories From Fat
1.3 g
Total Fat
0.3 g
Saturated Fat
33.5 mg
Cholesterol
31.8 mg
Sodium
1.3 g
Carbs
0.2 g
Dietary Fiber
0.3 g
Sugars
7.3 g
Protein
704g
Serving Size

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Chicken Meatballs Kid Pleaser

Features:
    Cuisine:

    Lovely simple little meatballs to put together & you can try different flavours if you like.
    For teriyaki flavour replace French mustard with soy sauce & for sweet & sour replace add 1 tblsp soy sauce & 1 tblsp crushed pineapple.

    • 60 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Chicken Meatballs (Kid Pleaser), Lovely simple little meatballs to put together & you can try different flavours if you like For teriyaki flavour replace French mustard with soy sauce & for sweet & sour replace add 1 tblsp soy sauce & 1 tblsp crushed pineapple , My picky eater nephew is visiting and as he like chicken fingers I felt this would be a great option and it was; he declared it 2 thumbs up!! I followed the direction with only one exception I knew when I saw how light the balls were in the oven he wouldn’t even try them so finished them off by frying and browning a little I know that takes away from the healthy end of it – but he devoured them and so did everyone else Served with a hosin dipping sauce for adults and ranch for him


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    Steps

    1
    Done

    Combine All Ingredients. Roll Walnut Sized Pieces Into Balls.

    2
    Done

    Place on a Lightly Greased Oven Tray and Bake at 200.c For 15 Minutes, Turn Meatballs Over and Bake For a Further 10 Minutes.

    Joseph Reed

    Pitmaster specializing in smoking and grilling meats to perfection.

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