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Chicken Scampi For Doll

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Ingredients

Adjust Servings:
1 1/2 lbs chicken breasts, lightly pounded and cut into about 20-30 pieces
1/2 tablespoon old bay seasoning (to taste)
1 tablespoon flour, for dusting
3 tablespoons butter (is a must for the scampi)
2 tablespoons olive oil
4 - 6 garlic cloves, minced (go for 6)
3 - 4 scallions, sliced
1/3 cup white wine or 1/3 cup vermouth
2 tablespoons fresh lemon juice
2 tablespoons chopped fresh parsley (and or basil)
salt and pepper, to taste be sure to taste first
red pepper flakes, to taste
grated cheese, if desired (optional)

Nutritional information

462.8
Calories
280 g
Calories From Fat
31.2 g
Total Fat
10.9 g
Saturated Fat
131.9 mg
Cholesterol
173.2 mg
Sodium
4.6 g
Carbs
0.5 g
Dietary Fiber
0.7 g
Sugars
36.3 g
Protein
157g
Serving Size

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Chicken Scampi For Doll

Features:
    Cuisine:

    really delicious and easy to make!!

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chicken Scampi for Doll, This I came up with for Doll who loves shrimp scampi but now has allergies to shellfish Serve over pasta or rice , really delicious and easy to make!!, Well Rita you out did yourself this time This recipe is great & the taste is wonderfull & delicious I just wasn’t sure how much is 1 1/2lb of chicken so I winged it & it still was GREAT It was not hard to prepare Thanks for thinking of me Your such a Good Friend & person Don said Thanks too Dolly


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    Steps

    1
    Done

    Rinse and Towel Dry Chicken.

    2
    Done

    Mix Old Bay and Flour Together.

    3
    Done

    Coat Chicken Pieces With Old Bay and Flour Mixture.

    4
    Done

    Set Aside.

    5
    Done

    Heat Butter and Oil in Large Skillet Over Medium Heat.

    6
    Done

    Saute Garlic 1 Minutes to Soften.

    7
    Done

    Add Chicken, Green Onions, and Brown on One Side.

    8
    Done

    Add Wine and Lemon Juice; Cook Chicken on the Other Side. Add Chopped Parsley. Cook Till No Pink Remains and Still Tender.

    9
    Done

    Optional If Needed - Add Pasta Water, Chicken Broth or Additional Butter If Topping Pasta or Rice.

    10
    Done

    Garnish With Lemon Slices, Red Pepper Flakes, and or Grated Cheese If Desired.

    11
    Done

    Serve Over With Rice or Pasta.

    12
    Done

    in the Picture used Whole Grain Fusilli Which Holds on to All the Garlic Pieces.

    Giselle Scott

    Mediterranean maven creating dishes that are light fresh and bursting with flavor.

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