Ingredients
-
1
-
12
-
12
-
2
-
1
-
2
-
1
-
1
-
1/4
-
2
-
1
-
1
-
1/2
-
-
Directions
Spinach and Kale Salad With Chicken, The fruit and goat cheese add lots of great flavor Can add some red onion for more kick My wife and I love it! A tasty and guiltless dinner item , Made half a recipe for us and both of us loved it Easy to do and great flavors , Big hit Very flavorful, and if someone thinks they don’t like kale, this should change their minds Note, this recipe made a HUGE bowl; even as a main meal and big portions, with the bulk of the kale, barely made a dent in it But that also makes it great for a potluck!
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Steps
|
1
Done
|
Prepare the Chicken, or Get It Precooked (like I Did -- It's Easy). Slice the Fruit. |
|
2
Done
|
Combine Strawberries, Oranges, Honey, Balsamic Vinegar, and Half of the Olive Oil. Set Aside and Let Rest. |
|
3
Done
|
Remove and Discard Stalks from Kale and Spinach. Tear Into Manageable Pieces, but Keep Kale and Spinach Separate. |
|
4
Done
|
Cover Kale With Lemon Juice, Olive Oil, and Salt. Then, Crush (or 'massage') the Kale Until It Start to Soften. |
|
5
Done
|
Mix Everything Together, and Top With Almonds, Goat Cheese, and Black Pepper. |
