Ingredients
-
5
-
1/2
-
2
-
2
-
1
-
2
-
3
-
1/2
-
1/2
-
2
-
1/3
-
1/8
-
1/8
-
-
Directions
Chipolte Orange Glazed Chicken, Adapted from Simply Bitten Kitchen, Adapted from Simply Bitten Kitchen
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Steps
|
1
Done
|
Preheat the Oven to 400 Degrees. |
|
2
Done
|
Put Chicken on a Foiled Lined Sheet Pan. |
|
3
Done
|
Season the Chicken With Salt and Pepper on Both Sides. |
|
4
Done
|
Now Place the Chicken in the Oven and Bake For 50 Minutes . |
|
5
Done
|
Directions the Glaze: |
|
6
Done
|
in a Small to Med Sauce Pan Add the Orange Juice,Lemon Juice,Orange Marmalade,Ketchup,Olive Oil,Brown Sugar,Garlic Powder,Ground Chipotle Powder, Cornstarch, Water ,Salt and Pepper. |
|
7
Done
|
Now Stir the Mixture Over Medium Heat Bring to a Boil For About 5 Minutes or Until Mixture Starts to Thicken.now Reduce Heat and Stir Occasionally For 5-10 Minutes. When Glaze Has Thickened Turn Off Heat and Set Aside. |
|
8
Done
|
When Chicken Is Done Baking, Spoon the Glaze Onto the Chicken and Put It Back in the Oven For 5 Minutes .repeat This 2 More Times Until the Chicken Start to Char a Little at the Bottom . |
