Ingredients
-
1 3/4
-
1
-
3
-
1/4
-
3
-
1
-
1/3
-
2
-
2
-
1
-
1
-
1/4
-
36
-
-
Directions
Chipotle Shrimp Cocktail Bites, From Women’s Day January 2008 , The recipe may seem a little complicated, but it is not at all! The flavors really go well together to make an outstanding appetizer or small dish Made for Photo Tag
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Steps
|
1
Done
|
Place Shrimp in Large, Deep Skillet in a Single Layer; Add Beer, Garlic and Salt. |
|
2
Done
|
Turn Heat to Medium. Slowly Poach Shrimp 10 Minute, Turning Shrimp After 5 Minutes, Until Just Cooked Through. (beer Will Be Just Reaching a Simmer at This Point). Remove Shrimp With Slotted Spoon to Bowl and Cool. Bring Beer and Garlic to a Boil; Boil 8 Minutes, or Until Reduced to 3 Tablespoons, Skimming Surface Once or Twice. Strain Into a Bowl. Add Garlic and Mash; Cool. |
|
3
Done
|
Add Chiles, Adobo Sauce, Mayonnaise, Chili Sauce, Red Onion, Orange Zest and Juice, and Chopped Cilantro to Beer Mixture; Whisk Dressing Until Blended. |
|
4
Done
|
Cut Shrimp Into 2 or 3 Pieces Each and Add to Dressing; Toss to Coat. |
|
5
Done
|
to Serve Top Tortilla Chips With Shredded Lettuce and Shrimp Mixture. Garnish With Diced Avocado and a Cilantro Leaf. |
