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Classic Southern-Style Thalhimers Chicken Salad Recipe

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Ingredients

Adjust Servings:
2 cups cubed cooked chicken breasts
2 cups finely chopped celery
2 tablespoons fresh-squeezed lemon juice
1/2 cup hellman mayonnaise (no substitute)
1/2 teaspoon white pepper
1/2 teaspoon salt

Nutritional information

131.6
Calories
69 g
Calories From Fat
7.7 g
Total Fat
1.5 g
Saturated Fat
33.2 mg
Cholesterol
294.9 mg
Sodium
4.6 g
Carbs
0.5 g
Dietary Fiber
1.5 g
Sugars
10.8 g
Protein
64g
Serving Size

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Classic Southern-Style Thalhimers Chicken Salad Recipe

Features:
  • Gluten Free
Cuisine:

I thought the chicken/celery ratio was wrong. I'm trying again with half of the celery. I chopped celery in my mini food processor. The next day the salad was very watery; I'm blaming this on the celery. Am trying again but chopping the celery by hand. The flavor with the lemon juice was very good. I'm not giving up yet!

  • 60 min
  • Serves 8
  • Easy

Ingredients

Directions

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Thalhimers’ Chicken Salad, Thalhimers was a department store in downtown Richmond that no longer exists We do there for lunch, get the chicken salad plate, which had cold asparagus spears and cantaloupe Wonderful!!, I thought the chicken/celery ratio was wrong I’m trying again with half of the celery I chopped celery in my mini food processor The next day the salad was very watery; I’m blaming this on the celery Am trying again but chopping the celery by hand The flavor with the lemon juice was very good I’m not giving up yet!


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Steps

1
Done

In a Large Bowl, Combine Chicken, Celery, Lemon Juice and Mayonnaise.

2
Done

Stir to Blend.

3
Done

Add Pepper and Salt and Mix Thoroughly.

4
Done

Chill Before Serving.

5
Done

8 Servings.

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Gabby Phillips

Culinary chemist experimenting with flavors and textures to create unique dishes.

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