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Creamy Jalapeno Salsa Bean Dip

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Ingredients

Adjust Servings:
16 ounces salsa
16 ounces refried beans
1 cup cheddar cheese
1 cup mozzarella cheese
8 ounces cream cheese
1 teaspoon minced garlic
1 jalapeno pepper, seeded and diced

Nutritional information

211.2
Calories
131 g
Calories From Fat
14.6 g
Total Fat
8.4 g
Saturated Fat
45.7 mg
Cholesterol
689.2 mg
Sodium
11.3 g
Carbs
3.1 g
Dietary Fiber
2.6 g
Sugars
9.8 g
Protein
137g
Serving Size

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Creamy Jalapeno Salsa Bean Dip

Features:
  • Gluten Free
Cuisine:

Easy to make and tasty. Recipe courtesy of www.ohsweetbasil.com.

  • 40 min
  • Serves 10
  • Easy

Ingredients

Directions

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Creamy Jalapeno Salsa Bean Dip, Easy to make and tasty Recipe courtesy of www ohsweetbasil com , Easy to make and tasty Recipe courtesy of www ohsweetbasil com


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Steps

1
Done

Add Salsa, Refried Beans, Shredded Cheeses, Cream Cheese, and Minced Garlic to a Saucepan Set Over Low-Medium Heat.

2
Done

Stir to Combine Ingredients and Let Heat, Stirring Occasionally, Until Cheese Is Melted and Dip Is Heated Throughout.

3
Done

Serve Warm With Chips, Veggies, or Whatever Else You Like.

Dahlia Simmons

Global gastronaut exploring the diverse cuisines and flavors of the world.

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