Ingredients
-
1 1/2
-
1/4
-
1/2
-
3
-
2
-
1/8
-
1/8
-
1
-
1
-
-
-
-
-
-
Directions
Creamy Seafood Casserole (Low Carb), You can reduce the amount of shrimp to 1/2 a pound, but I LOVE shrimp!
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Steps
|
1
Done
|
Heat Cream in a Saucepan, but Do not Boil. |
|
2
Done
|
Add All Other Ingredients, Except For Fish and Shrimp. |
|
3
Done
|
Melt Thoroughly. |
|
4
Done
|
Put Fish in a 9x13-Inch Baking Dish and Then Shrimp. |
|
5
Done
|
Pour Sauce Over Top and Bake at 350f For 30 Minutes, or Until Done. |
