Ingredients
-
2
-
48
-
1
-
1
-
1/3
-
1/3
-
-
-
-
-
-
-
-
-
Directions
Sweet Sausage Rolls, Oh WOW! I sure hope somebody tries these! I had them at a Christmas get together and HAD to get the recipe to share here! They are really good! A nice little appetizer and something different than the usual smokie links in BBQ sauce! Try them, they are really good!, Yes, these really are good Definitely a man’s appetizer I made these for my husband to take to Saturday afternoon breaktime (men only) and he came back with an empty pan It is a crunch to get all the rollups into a 9×13 pan, but I managed it You may want to bake a little longer at a lower temp as the crowding in the pan can cause the dough to be a bit underdone But these are easy & tasty, and just one is not enough! Thanks, Theresa!, Oh WOW! I sure hope somebody tries these! I had them at a Christmas get together and HAD to get the recipe to share here! They are really good! A nice little appetizer and something different than the usual smokie links in BBQ sauce! Try them, they are really good!
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Steps
|
1
Done
|
Unroll Crescent Dough and Separate Into Triangles, Then Cut Each Triangle Piece of Dough Lengthwise Into 3 Triangles. |
|
2
Done
|
Place a Sausage on Long End of Triangle and Roll Up Tightly and Set Aside. |
|
3
Done
|
Repeat For All of the Sausages. |
|
4
Done
|
Combine Melted Butter, Pecans, Honey and Brown Sugar in a 9x13 Inch Baking Dish. |
|
5
Done
|
Arrange Sausage Rolls Seam Side Down, in Butter Mixture. |
|
6
Done
|
Bake at 400f For 15 to 20 Minutes Until Golden Brown. |
