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Easiest-Ever Sausage Stuffed Jalapeos

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Ingredients

Adjust Servings:
1 lb ground pork sausage
8 ounces cream cheese, softened
1 cup shredded parmesan cheese
1 lb large fresh jalapeno pepper, halved lengthwise and seeded
8 ounces ranch dressing

Nutritional information

318.1
Calories
258 g
Calories From Fat
28.8 g
Total Fat
10 g
Saturated Fat
61.6 mg
Cholesterol
636.7 mg
Sodium
4.8 g
Carbs
1.2 g
Dietary Fiber
2.7 g
Sugars
10.6 g
Protein
121g
Serving Size

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Easiest-Ever Sausage Stuffed Jalapeos

Features:
  • Gluten Free
Cuisine:

These were so good a couple weeks ago I decided I needed to try another new popper recipe. They did not disappoint. Recipe courtesy of allrecipes.com and Merlot_58.

  • 65 min
  • Serves 12
  • Easy

Ingredients

Directions

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Easiest-Ever Sausage Stuffed Jalapeos, These were so good a couple weeks ago I decided I needed to try another new popper recipe They did not disappoint Recipe courtesy of allrecipes com and Merlot_58 , These were so good a couple weeks ago I decided I needed to try another new popper recipe They did not disappoint Recipe courtesy of allrecipes com and Merlot_58


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Steps

1
Done

Preheat Oven to 425.

2
Done

Place Sausage in a Skillet Over Medium Heat, and Cook Until Evenly Brown. Drain Grease.

3
Done

in a Bowl, Mix the Sausage, Cream Cheese, and Parmesan Cheese.

4
Done

Spook About a Tablespoon Sausage Mixture Into Each Jalapeno Half. Arrange Stuffed Halves in Baking Dishes.

5
Done

Bake 20 Minutes in Preheated Oven, Until Bubbly and Lightly Browned.

6
Done

Serve With Ranch Dressing If Desired (i Skipped).

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Ariella King

Spice enthusiast on a mission to explore the diverse flavors of the world.

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