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Easy Oven Omelet

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Ingredients

Adjust Servings:
8 eggs
1 cup shredded cheddar cheese
1/2 cup milk
1 cup chopped ham
1/2 cup diced onion
1/2 cup bell pepper (any color you like)
1/2 teaspoon pepper

Nutritional information

226.4
Calories
114 g
Calories From Fat
12.7 g
Total Fat
4.5 g
Saturated Fat
394.5 mg
Cholesterol
689 mg
Sodium
5.1 g
Carbs
0.7 g
Dietary Fiber
1.7 g
Sugars
21.8 g
Protein
232g
Serving Size

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Easy Oven Omelet

Features:
  • Gluten Free
Cuisine:

OMG Very good, my husband loved it!!!! Followed the directions,no changes. Thanks for the recipe!!!

  • 62 min
  • Serves 4
  • Easy

Ingredients

Directions

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Easy Oven Omelet,This is an easy omelet to make. I like making them during the week as they reheat nicely. I cut this in fourths and everyone can have a nice breakfast by placing it in the microwave to heat up. You can change this up. Use whatever veggies you have, bacon instead of ham or a different kind of cheese. The options are endless.,OMG Very good, my husband loved it!!!! Followed the directions,no changes. Thanks for the recipe!!!,Made as directed and really enjoyed this dish. Super easy and a great additon to “breakfast for dinner.” Reheated nicely in the morning. Thanks for sharing the recipe!


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Steps

1
Done

Beat Eggs.

2
Done

Add All Other Ingredients to Eggs and Blend.

3
Done

Pour Into an 8x8 Greased Baking Dish.

4
Done

Bake at 350 For About Forty Minutes, or Until Set.

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Carter Marshall

Burger boss crafting juicy and flavorful burgers with unique toppings.

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