Ingredients
-
2
-
1
-
1/2
-
1
-
1/8
-
1/2
-
1/3
-
1
-
1/4
-
-
-
-
-
-
Directions
Easy Veggie Pizza, , These are wonderful I have been serving these for years Thanks for posting, it reminded me to make them again for the family 🙂
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Steps
|
1
Done
|
Heat Oven to 375f |
|
2
Done
|
If Using Crescent Rolls: Unroll Both Cans of Dough; Separate Dough Into 4 Long Rectangles. in Ungreased 15x10x1-Inch Pan, Place Dough; Press in Bottom and Up Sides to Form Crust. |
|
3
Done
|
If Using Dough Sheets: Unroll Both Cans of Dough. in Ungreased 15x10x1-Inch Pan, Place Dough; Press in Bottom and Up Sides to Form Crust. |
|
4
Done
|
Bake 13 to 17 Minutes or Until Golden Brown. Cool Completely, About 30 Minutes. |
|
5
Done
|
in Small Bowl, Mix Cream Cheese, Sour Cream, Dill and Garlic Powder Until Smooth. Spread Over Crust. Top With Vegetables. Serve Immediately, or Cover and Refrigerate 1 to 2 Hours Before Serving. Cut Into 8 Rows by 4 Rows. |
