Ingredients
-
2
-
1
-
1
-
1/2
-
1/2
-
1/2
-
1/4
-
1
-
1
-
1/4 - 1/2
-
-
-
-
-
Directions
Fried Potato Patties, A real kid pleaser. Best made with fresh potatoes, as opposed to instant, with a stiff potato consistency. I just boil a few potatoes and smash them with a fork., Very good, thank you.
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Steps
|
1
Done
|
Combine First 7 Ingredients; Chill. |
|
2
Done
|
Shape Mixture Into 6 Patties. |
|
3
Done
|
Dip Each Patty Into Lightly Beaten Egg Then Lightly Coat With Breadcrumbs. |
|
4
Done
|
Heat Vegetable Oil and Fry Over Medium Heat Until Lightly Browned, Turning Once. |
|
5
Done
|
Tip: If You Feel Your Potatoes Are Too Watery, Lightly Dust With Flour Prior to Dipping Into the Egg Wash. |
