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German Mini Apple Pancakes

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Ingredients

Adjust Servings:
2 apples (peeled & cut into pieces)
1/4 cup brown sugar
1/2 teaspoon cinnamon
1 tablespoon lemon juice
2/3 cup flour
5 tablespoons sugar
3/4 cup milk
3 eggs
1 pinch salt
2 tablespoons butter

Nutritional information

241
Calories
68 g
Calories From Fat
7.7 g
Total Fat
3.9 g
Saturated Fat
120.2 mg
Cholesterol
107.4 mg
Sodium
38.4 g
Carbs
1.6 g
Dietary Fiber
24.4 g
Sugars
5.8 g
Protein
1062g
Serving Size

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German Mini Apple Pancakes

Features:
    Cuisine:

    5 Stars all the way! We loved this recipe. I made in one pan, served topped with a little powdered sugar and added a little almond extract to the whipped cream. Not overly sweet. So, so good. We'll be making these again.Thanks for sharing the recipe.

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    German Mini Apple Pancakes,These are made in large (texas) size muffin tins. Can also be made as one large one in a baking tin.,5 Stars all the way! We loved this recipe. I made in one pan, served topped with a little powdered sugar and added a little almond extract to the whipped cream. Not overly sweet. So, so good. We’ll be making these again.Thanks for sharing the recipe.,I made these for my husbands birthday breakfast this morning. He LOVES Apple pancakes!! He gave these a 10 thumbs up!! I did add ALOT more cinnamon to the apples however. 1/2 tsp just wasn’t going to be enough IMO. I also used turbinado sugar in the bottom of the muffin pan to give it a little crunch (it was divine!!). I will definitely be making these again!! The only thing I wished I had done was take a picture before we devoured them! They were VERY pretty. I baked them the full 15 minutes in a 400 degree convection oven. Delicious!! Thank you for a delicious birthday breakfast recipe!!


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    Steps

    1
    Done

    Heat Oven to 450'f.

    2
    Done

    Grease the Insides of 6 Large Muffin Tins With a Little Butter & Sprinkle in a Little Sugar and Tip to Coat.

    3
    Done

    Toss the Apple Pieces With the Cinnamon, Brown Sugar and Lemon Juice.

    4
    Done

    Over a Medium Heat Melt a Little Butter and Add the Apple Pieces.

    5
    Done

    Cook Gently For 10-12 Minutes Until Lightly Caramelised.

    6
    Done

    Leave to Cool For About 5 Minutes.

    7
    Done

    Divide Evenly Into the 6 Muffin Pans.

    8
    Done

    Melt the 2tbsp of Butter and Add With the Flour, Sugar, Milk, Eggs & Pinch Salt to a Food Processor and Mix Together For 3 Minutes.

    9
    Done

    Pour Batter Evenly Over the Apples and Bake For 15 Minutes. (if Making as One Large, Cook For 20minutes).

    10
    Done

    Tip Out from Tins So That Apples Are on Top.

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    David Fisher

    Seafood specialist known for sourcing fresh and sustainable fish for his dishes.

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